Matcha Coa Flavanoplus made from Matcha, a green tea type traditionally grained into a very fine powder form and Flavanoplus premium cocoa, a unique cocoa powder 10 times richest in flavanol than regular cocoa. The Matcha Coa Flavanoplus original has additional blends with other whole fruits powdered freshly providing not only their phyto therapeutic nutrients at a high level but add amazing tastes and vivid colors
In addition to the traditional cup of tea, the Matcha Flavanoplus powders offer many other applications such healthy cooking recipes, creation of delicious ice cream, gelato, Matcha Coa mousses, Matcha milk, Matcha Greek yoghurt, Matcha mix drinks, Matcha Lattes, Matcha-cappuccinos, Matcha-smoothies or colorful healthier cupcakes, etc.
Matcha Flavanoplus are Healthy blends grained from fresh young whole green tea leaves cocoa beans and fruits that help to keep all benefits of their natural nutrients including the power of their phyto therapeutic effects know for centuries. It also help to keep amazing natural flavours and flamboyant colors.
When drinking or enjoying a food made from one of the Matcha Flavanoplus we will consume in fact several phyto therapeutic nutrients know for centuries by different civilisation and confirmed by hundreds of studies conducted by major universities. 2 g of Matcha represent the equivalent of 8 cups of tea! 2 g of Flavanoplus cocoa containS 200 mg of cocoa Flavanols blended to powerful PAC from cranberries. All the Flavanoplus ingredients are grained within hours of harvest to keep all the nutrients and benefits. Matcha Coa Flavanoplus, the next generation drink that made the difference to all other infused teas.
Black tea or other green teas are consumed steeping the tea leaves in hot water. Steeped tea gives only some soluble extracts and components of the tea leaves. Fact is that the leaves are staying in the teapot with the majority of the nutrients and are disposed. The result is that only a small part of the health benefits of tea is ingested. Depending on tea variety and preparation only 10% - 20% of the healthy nutrients are consumed when drinking steeped tea.
How to use it ? Beverages: Two grams of Matcha Coa Flavanoplus per 8 to 12oz drink is sufficient for a brilliant green color and flavor. This amount also provides 100mg Flavanols, L-Theanine and Caffeine for 6 hours uplift. Ice Cream and Gelato: 1 % to 2 % of Matcha powder blended into the white ice cream base is sufficient to produce a rich Matcha green color. Energy Bars: Matcha Flavanoplus can either be blended into the grains or into a yogurt/white chocolate glaze enveloping the bar. A 1% to 2% concentration is sufficient to produce the flamboyant green color associated with amazing flavors & multiple nutritional benefits.
Matcha Flavanoplus enhances calm, boosts memory and concentration, increases energy levels and endurance due to the amino acid L-Theanine contained in the green Matcha tea leaves. L-Theanine promotes the production of alpha waves in the brain which induces relaxation with the production of dopamine and serotonin. These two chemicals serve to enhance mood, improve memory promote better concentration.
Other elements of Matchacoas are:
1) the Cocoa Flavanoplus graned with a specific method that preserved a high level of cocoa Flavanols with their well know benefits on the combined cardio vascular system and the brain.
2) The whole Cranberry berries powdered with their skin who contain the high level of a Flavanol know as with his amazing anti inlamatory PAC'S or proanthocyanidins on the urinary tracts
Green tea leaves naturally contains caffeine, the energy boost received from the MatchaCoa blend is largely due to its unique combination of his nutrients. The increased endurance from a serving of MachaCoa can last up to 6 hours and because of the effects of L-Theanine none of the usual side-effects of stimulants such as nervousness and hypertension will appear It’s a good, clean energy.
Green Tea Catechin Content
Brewed Green Tea vs MatchaCoa Powder
·A typical cup (250 ml) of brewed green tea contains 50–100 mg Catechin and 30–40 mg caffeine, with the amount of tea leaves, water temperature and brewing time all affecting the green tea Catechin content in each cup.
· Knowing that one gram of Matcha contains 105 mg of Catechins (of which 61 mg are EGCs) and 35 mg of caffeine. A matcha coa drink contains 3g of matcha powder thus 315 mg of Catechins.
Since there is no brewing time involved in the preparation of cold matcha beverages, the amount of Catechins remains relatively constant in each cup.
Caffeine: Macha coa Flavanoplus contains a total of 31mg of caffeine
Up to 400 milligrams (mg) of caffeine a day appears to be safe for most healthy adults.
That's roughly the amount of caffeine in four cups of brewed coffee,or 10 cans of cola or two "energy shot" drinks.
One Macha coa contains 31 mg of Caffeine.
A review Note undertaken by Health Canada scientists has considered the numerous studies dealing with caffeine and its potential health effects. It has re-confirmed that for the average adult, moderate daily caffeine intake at dose levels of 400 mg/day is not associated with any adverse effects.
One Macha Coa Flavanoplus contains 302mg of Catechin (Daily intakes advise by Health Canada is 630mg.